Our Salmon is sustainably raised in the deep south. Our side comes pin-boned, skin-on and vaccum sealed. Each side is a minimum of 1.4-2kg+, enough to feed roughly 8-10 people.
 
Approx 1kg-1.5kg/pack (side)
 
 
FLAVOR PROFILE
Rich, smooth flavor with melt-in the-mouth texture. High-fat content with bright orange flesh.
 
COOKING TECHNIQUES
Grilling, Roasting, Broiling, Pan Searing, Frying, Steaming, Poaching, Smoking, Ceviche, Sashimi
 
# Antibiotic Free
# Hormone Free
# GM Free