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Eye fillet is an oblong-shaped cut that spans between the short loin and the sirloin. The muscle sits beneath the ribs next to the back bone and does very little work, ultimately making it an incredibly tender and succulent cut.

Also known as Fillet Steak, Tenderloin, Chateaubriand and Filet Mignon

Contains:1-1.1kg  Eye fillet steak 

 

HKD$836 for 2 pack

Frozen NZ Grass Fed Beef Eye Fillets Half

HK$836.00 Regular Price
HK$418.00Sale Price
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